Sorrel Rum Punch
Ingredients
Sorrel Rum Punch
- Ice
- Jamaica’s Finest Rum Punch (4 oz or more to taste)
- 1 Tbsp Jamaica’s Finest Cocktails Sorrel & Ginger Syrup
- Garnish: Strawberries, Mint Leaf, and Lime wedge
Preparation:
Fill glass with ice, halfway. Pour in 4 oz of Jamaica’s Finest Cocktails Rum Punch. Add 1 Tbsp or more of our Jamaica’s Finest Cocktails Sorrel & Ginger Syrup. Add lemon juice to taste. Add strawberry, mint leaf, and lime wedge garnish and Enjoy!
