Spanish Town Sangria

overview

Spanish Town Sangria

  • Fruits: grapes, granny smith apples, pears
  • 1 oz Jamaica’s Finest Cocktails & Mixes® Rum Punch
  • ½ oz Grand marnier
  • ½ oz Brandy or cognac
  • ½ oz Cointreau
  • Orange juice
  • Top with sprite
  • Ice

    • Preparation:

    1. In glass combine ice, fruits, Jamaica’s Finest Cocktails & Mixes® Rum Punch, Grand Marnier, Brandy or Cognac, and Cointreau. 2. Fill with orange juice. 3. Top with Sprite.
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